The RDA for thiamin is _____ .
A) higher for women than for men
B) the same for men and women
C) measured in micrograms
D) sometimes hard to meet because thiamin is not found in many foods
E) only slightly higher for men than for women
Correct Answer:
Verified
Q2: Riboflavin is similar to thiamin in that
Q3: Vitamins can readily be destroyed during processing
Q4: What disease can result from prolonged thiamin
Q5: Of these foods, which is the best
Q7: Which of the following is a symptom
Q8: What is the name of the coenzyme
Q9: Which of the following functions is true
Q11: The bioavailability of vitamins in food _.
A) depends
Q16: A deficiency of riboflavin can cause a
Q17: Which statement is true of precursors?
A) They are
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