A substituted product from a supplier that contains no additional allergens is an adequate substitution for a guest with allergies.

Question

Quizplus · Accepted Answer

A substituted product from a supplier that contains no additional allergens is an adequate substitution for a guest with allergies.
Checking labels on substituted products makes sure that new allergens are not being added to food. Even a small amount of an allergen could trigger an allergic reaction in an unsuspecting guest.

A Substituted Product from a Supplier That Contains No Additional