Proper proportions for brewing coffee are one pound (450 g) of coffee to
A) one gallon of water (4 liters) .
B) two quarts of water (2 liters) .
C) two gallons of water (8 liters) .
D) four gallons of water (16 liters) .
Correct Answer:
Verified
Q3: Which of the following causes milk to
Q4: Which of the following is not an
Q5: Which of the following is not a
Q6: Which of the following is an example
Q7: Coffee made in an urn requires a
Q9: Proper water temperature for brewing coffee is
A)
Q10: To hold coffee for service
A) hold it
Q11: _ consists of 3.5 percent fat, 8.5
Q12: Raw milk _.
A) is pasteurized before it
Q13: _ is a type of fermented milk.
A)
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