You are studying the effects of the addition of a novel compound to the chow of laboratory animals on the overall rate of flux through glycolysis. You discover that when the animals consume the compound containing chow, there is an increase in glycolytic flux to pyruvate. Examination of cells from the livers of these animals demonstrates that when the compound enters the cells, it causes a rapid decrease in the ATP:ADP ratio. This effect most likely results in which of the following?
A) decreased isocitrate dehydrogenase activity
B) decreased phosphofructokinase-1 activity
C) decreased rate of electron transport
D) increased glycogen synthase activity
E) increased glycolytic pathway flux
Correct Answer:
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