The essential fatty acids:
A) are all obtained primarily from fish oils.
B) can be made from other substances in the body.
C) are monounsaturated fatty acids.
D) are deficient in the U.S.food supply.
E) must be supplied by the diet.
Correct Answer:
Verified
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A)butter.
B)baked
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Q28: Which of the following is NOT a
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Q32: Cooking oils should be stored in tightly
Q32: BHA and BHT are examples of:
A)hydrogenated fats
B)unsaturated
Q34: Which statement about trans fatty acids is
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