Which of the following is an ounce-equivalent serving of grains from the USDA Food Patterns?
A) 1 cup of cooked brown rice
B) 2 slices of bread
C) 1 cup of soymilk
D) two small pancakes
Correct Answer:
Verified
Q2: Which of the following would NOT be
Q3: The Nutrition Facts panel on a box
Q4: Which of the following foods is exempt
Q5: The psychological desire to eat stimulated by
Q6: The characteristics of a healthful diet include
A)
Q7: After learning about the mistreatment of animals
Q8: Braeden tends to eat whenever he feels
Q9: Which of the following plays a key
Q10: A nutrient-dense snack provides
A) all essential amino
Q11: Milk is a good source of calcium
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