If a global fast-food chain starts a vegetarian restaurant to sell its products in a region where vegetarianism is high, the fast-food chain is considering the region's values.

Question

Quizplus · Accepted Answer

By launching a vegetarian restaurant in a region where vegetarianism is high, the fast-food chain is acknowledging and respecting the local values and preferences. This shows that the company is willing to adapt and cater to the specific needs of the region.

If a Global Fast-Food Chain Starts a Vegetarian Restaurant to Sell