Which of the following statements accurately describes amylose?
A) Amylose releases glucose at a slower rate than other starches.
B) The amylose chain is not coiled.
C) Amylose is composed of polymeric amylose sugars.
D) The amylose chain is highly branched.
E) All of the above are untrue.
Correct Answer:
Verified
Q33: Cellulose and starch are similar to each
Q34: Starch is a polysaccharide that _.
A)is made
Q35: Which of the following is not a
Q36: What is another biological use for carbohydrates
Q37: Why does starch begin to taste sweet
Q39: Glycogen can be easily and rapidly converted
Q40: Glycogen is most structurally similar to _.
A)amylopectin
B)cellulose
C)amylose
D)pectin
E)chitin
Q41: Which of the following is a lipid?
A)saturated
Q42: Why do most steroids have chemical structures
Q43: Fats and carbohydrates have similar chemical composition.
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