Fats and carbohydrates have similar chemical composition. Why?
A) Fats are biologically synthesized from carbohydrates.
B) Fats and carbohydrates are both biomolecules.
C) Fats and carbohydrates have the same functional groups.
D) Fats and carbohydrates have similar chemical structures.
E) all of the above
Correct Answer:
Verified
Q38: Which of the following statements accurately describes
Q39: Glycogen can be easily and rapidly converted
Q40: Glycogen is most structurally similar to _.
A)amylopectin
B)cellulose
C)amylose
D)pectin
E)chitin
Q41: Which of the following is a lipid?
A)saturated
Q42: Why do most steroids have chemical structures
Q44: Tertiary protein structure is determined by _.
A)chemical
Q45: Two proteins joining together to form a
Q46: Is it misleading to advertise a food
Q47: The coiling of a chain of amino
Q48: How do fats compare to other biomolecules
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