One advantage of an assembly serve foodservice operation is:
A)the availability of high-quality food for special diets is increased.
B)food costs typically are lower than for other foodservice operations.
C)centralized service is enhanced.
D)the need for skilled production labor is nearly eliminated.

Question

Quizplus · Accepted Answer

The assembly serve foodservice operation primarily utilizes pre-prepared or convenience foods, which significantly reduces the need for skilled labor in food preparation, as most of the food comes ready to heat and serve or requires minimal cooking.

One Advantage of an Assembly Serve Foodservice Operation Is