Which of the following foods is likely to be a source of Salmonella?

Question

Quizplus · Accepted Answer

Raw chicken is a common source of Salmonella, as the bacteria can be present in the intestinal tract of poultry. Proper cooking can kill the bacteria, but consuming raw or undercooked chicken can lead to Salmonella infection. Canned applesauce and honey are not typically associated with Salmonella, and cooked pork, if cooked properly, should not be a source of the bacteria.

Which of the Following Foods Is Likely to Be a Source