Jermaine wants to follow the "Check Your Steps" actions for food safety.When he prepares high-risk foods,he washes his hands before and after touching food,sanitizes surfaces that come in contact with foods,cooks raw foods to their safe internal temperatures,and chills leftovers within 30 minutes after serving them.After eating one of his meals,Jermaine and his dinner guests developed a food-borne illness.Based on this information,which step did he fail to take?

Question

Quizplus · Accepted Answer

Jermaine failed to separate raw foods from ready-to-eat foods, which is crucial in preventing cross-contamination, a common cause of food-borne illnesses.

Jermaine Wants to Follow the "Check Your Steps" Actions for Food