The _____ is about 14.5 percent of the grain by weight and is an excellent source of fiber and minerals.
A) endosperm
B) bran
C) aleurone
D) husk
E) germ
Correct Answer:
Verified
Q8: The seeds of an annual, gluten-free grass,
Q11: Hard wheat has a higher _ than
Q12: Cereal protein is
A) considered a complete protein.
B)
Q14: Which of the following nutrients is not
Q15: Whole-grain products are a good source of
A)
Q17: Among food the additives used in grain
Q18: The endosperm makes up about _ percent
Q19: Which flour is the predominant choice for
Q20: Which of the following is not among
Q32: Corn is native to the
A) Americas.
B) Asian
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