Which of the following is a fermented product used as animal feed on many farms?
A) silage
B) spoilage
C) whey
D) rennin
E) wort
Correct Answer:
Verified
Q4: Which of the following results when ethanol
Q5: The fungus Aspergillus oryzae is involved in
Q6: Which of the following statements concerning "applied
Q7: Which of the following foods is perishable?
A)
Q8: Which of the following is not considered
Q10: Which of the following pairs of industrial
Q11: Which of the following is NOT part
Q12: The activity of microbes during fermentation can
Q13: Which of the following methods is used
Q14: Which of the following contains the least
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