Which of the following contains the least amount of alcohol?
A) red wine
B) fortified wine
C) beer
D) vodka
E) white wine
Correct Answer:
Verified
Q9: Which of the following is a fermented
Q10: Which of the following pairs of industrial
Q11: Which of the following is NOT part
Q12: The activity of microbes during fermentation can
Q13: Which of the following methods is used
Q15: Which of the following microorganisms associated with
Q16: Which of the following is an antimicrobial
Q17: Rennin is
A) a by- product of bacterial
Q18: Which of the following is transmitted by
Q19: All of the following factors would increase
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