Which of the following positions coordinates communication between production and service staffs during busy meal periods?

Question

Quizplus · Accepted Answer

An expediter coordinates communication between production and service staffs during busy meal periods, ensuring that all orders are prepared and delivered in a timely manner. A runner typically delivers food from the kitchen to the table, a busser clears tables and resets them, and a food checker ensures that orders are complete and accurate before they are sent out. While these positions all play important roles in restaurant operations, only the expediter specifically coordinates communication between production and service staffs.

Which of the Following Positions Coordinates Communication Between Production and Service