Fruit grading includes the nutritional quality of the ripe fruit

Question

Quizplus · Accepted Answer

Fruit grading is a process of sorting fruits based on external attributes such as size, shape, color, and appearance. It does not include the assessment of nutritional quality. Fruit grading is the process of measuring the physical characteristics of the fruit such as size, shape, color, and texture to determine its quality and value in the market. While nutritional information may be important to consumers, it is not typically included in the fruit grading process.

Fruit Grading Includes the Nutritional Quality of the Ripe Fruit