If lean French bread must be stored until the next day, the best way to prevent staling is to _________________________.
A) wrap it tightly
B) store it in a moist place
C) refrigerate it
D) freeze it

Question

Quizplus · Accepted Answer

Freezing is the most effective method to prevent staling in lean French bread when it needs to be stored until the next day. Refrigeration can actually accelerate staling due to retrogradation of starch, while freezing slows down this process.

If Lean French Bread Must Be Stored Until the Next