The Food Surveys Research Group created the assessment tool called the:
A) Single pass method
B) Double pass method
C) Multiple pass method
D) None of the above
Correct Answer:
Verified
Q12: The Supplemental Nutrition assistance Program is the
Q13: The Special Supplemental Nutrition Program for Women,
Q14: The Special Supplemental Nutrition Program for Women,
Q15: The Health Eating Index was developed by
Q16: The Food Safety and Inspection Service is
Q18: The _ developed the food composition databases.
A)
Q19: The Cooperative State Research, Education, and Extension
Q20: The USDA does include services in _
Q21: The Food, Nutrition, and Consumer Service has
Q22: Which program(s) are supported by the USDA?
A)
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