From the List Below, Select the Cuisine/community Most Associated with the Following

From the list below, select the cuisine/community most associated with the following foods. There may be more than one response
- $\bullet$ Fermented vegetable dish of cabbage, salt, radish and chilli served mainly as a side dish with every meal. Traditionally used to preserve vegetables over the winter months

A) Indian
B) German
C) South American
D) Chinese
E) Japanese
F) Arabic
G) Korean
H) Italian