Ingesting low-glycemic index carbohydrates (e.g., starch with high amylose content) immediately prior to physical activity may __________.
A) provide a source of "slow release" intestinal glucose during subsequent physical activity
B) stimulate insulin release early in physical activity
C) stimulate insulin release later in physical activity
D) facilitate thermoregulation
Correct Answer:
Verified
Q14: Stomach emptying rate greatly affects the small
Q15: Alcohol- or caffeine-containing beverages facilitate water loss
Q16: Optimally replenishes glycogen reserves following exhaustive physical
Q17: Maltodextrin.
A) Long-chain glucose polymer
B) Concentrated glycogen molecule
C)
Q18: On the day of competition, athletes should
Q20: Seven days of consuming a high-fat diet
Q21: The ideal oral rehydration solution contains between
Q22: The ideal precompetition meal should be designed
Q23: _ digest slowly and remain in the
Q24: _ greatly impacts gastric emptying rate.
A) Fluid
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