A steak with a browned surface, a thin layer of gray meat, and a red interior has been cooked __________.
A) rare
B) medium
C) well done
D) none of these
Correct Answer:
Verified
Q49: Which of the following is the
Q50: Which of these sets of words correctly
Q51: In addition to tenderness, another goal of
Q52: Why is it better to thaw meats
Q53: You would be most likely to use
Q55: Which of these sets of words or
Q56: Meat cooked by a moist heat method
Q57: If a piece of meat feels moderately
Q58: The property of a cut of meat
Q59: In which of the following parts of
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents