Which of the following should be limited to maintain health
A) water.
B) alcohol, trans fats, added sugars, dietary cholesterol, caffeine, saturated fat, sodium.
C) nutritional supplements.
D) alcohol, fiber, added sugars, dietary cholesterol, caffeine, sodium, potassium.
Correct Answer:
Verified
Q27: The recommended range of carbohydrate, fat, and
Q28: The_are designed to help individuals age 2
Q29: The Exchange System includes the following six
Q30: _are updated by the USDA and HHS
Q31: _help/helps persons to identify the amounts of
Q33: Dried fruit (apple rings) and whole fruit
Q34: The recommended size of approximately 3 ounces
Q35: Over the years, restaurant portions have
A) stayed
Q36: Posting calorie content on restaurant menu items
Q37: Recommendations such as 1) measure your foods
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