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A Dietitian Is Helping a Client with Determining Sodium Content

Question 8

Multiple Choice

A dietitian is helping a client with determining sodium content of food to manage her hypertension. The label on a product reads, "140 mg or less of sodium per serving." This product would be classified as:​


A) ​sodium free.
B) ​very low sodium.
C) ​low sodium.
D) ​unsalted.
E) ​high in sodium.

Correct Answer:

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