One of the easiest and most effective ways to prevent foodborne illnesses is to:
A) consistently wash hands before and after handling food.
B) buy meats and produce only from well-known,reliable retail outlets.
C) check food's smell,color,and appearance before purchasing it.
D) avoid eating away from home.
Correct Answer:
Verified
Q28: The average shelf life for most canned
Q29: The GRAS list stands for:
A)Genetically Reliable and
Q30: The process that uses gamma rays to
Q31: Which of the following is the BEST
Q32: Two preservatives that have raised health concerns
Q34: The most ancient methods of food preservation
Q35: To protect yourself from foodborne illness,which is
Q36: Which of the following additives help keep
Q37: Norovirus is so common and contagious that
Q38: Yellow dye #5,monosodium glutamate,and lecithin are all
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents