Which Statement About Food-Borne Illness Is FALSE

Which statement about food-borne illness is FALSE?

A) Food is more likely to be contaminated in retail establishments because of the large volume of food and the number of people involved.
B) Food-borne illness outbreaks occurring in commercial establishments usually involve more people per incidence.
C) Food-borne illness outbreaks in commercial establishments are more likely to be reported.
D) Most food-borne illnesses are caused by food prepared in commercial establishments.