The dough for soft rolls can be made into
A) hamburger rolls, bialys, and fougasse.
B) focaccia, hamburger rolls, and cinnamon bread.
C) braids, cinnamon raisin bread, and hamburger rolls.
D) brioche loaves, hamburger buns, and pretzels.
Correct Answer:
Verified
Q2: Most bagels sold today
A) are extruded using
Q3: Panforte and Chocolate Panforte
A) are quite tasty,
Q4: The traditional liquid for Irish soda bread
Q5: The traditional topping for hot cross buns
Q6: Brioche dough
A) is never used for savory
Q7: Pretzels differ from other breads in this
Q8: Flat breads are typically related to
A) a
Q9: The best pizza dough is one made
Q10: The bread fougasse
A) gets its name from
Q11: Brioche, bread sticks, pizza, pretzels, flat breads,
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents