A quick bread is a bread
A) leavened with air, steam, and/or carbon dioxide generated from baking soda or baking powder.
B) leavened with carbon dioxide created from an acidic food and baking powder.
C) made with a sourdough starter that has been refrigerated.
D) made with yeast, which produces carbon dioxide through fermentation.

Question

Quizplus · Accepted Answer

Quick breads are leavened with air, steam, and/or carbon dioxide generated from baking soda or baking powder, which is the characteristic that sets them apart from yeast breads. Quick breads can include items like muffins, biscuits, and soda bread, and they are often made with ingredients like flour, sugar, eggs, and milk.

A Quick Bread Is a Bread