The member of the health-care team who is responsible for interpreting the physician's diet order in terms of the client's food habits and food choices, calculating the client's nutritional needs, evaluating the client's response to the therapeutic diet, and providing nutrition education and counseling for clients is the:
A) Registered dietitian
B) Dietetic technician
C) Occupational therapist
D) Speech pathologist
Correct Answer:
Verified
Q15: Which of the following reflects a nutritional
Q16: After reviewing the concept of nutrients, a
Q17: Phytochemicals are:
A) Essential nutrients
B) Nonnutrient food components
Q18: Dietary guidelines are intended to:
A) Apply to
Q19: A substance found in food that must
Q20: Food insecurity has been defined as:
A) Having
Q21: The nurse is assessing a client for
Q23: Which member of the health-care team feeds
Q24: After teaching a client about diet and
Q25: After teaching a client about the latest
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