After teaching a client about the latest dietary guidelines, the nurse determines that additional teaching is needed when the client states that an intake of which of the following should be reduced?

Question

Quizplus · Accepted Answer

Monounsaturated fats are actually beneficial for heart health and are recommended to be included in a healthy diet. They can help reduce bad cholesterol levels and provide nutrients to help develop and maintain your body’s cells. Foods high in monounsaturated fats include olive oil, avocados, and certain nuts. In contrast, sodium, refined grains, and trans fatty acids are recommended to be reduced according to dietary guidelines due to their association with health issues such as heart disease, obesity, and high blood pressure.

After Teaching a Client About the Latest Dietary Guidelines, the Nurse