To improve bioavailability, it's best to take single mineral supplements alone.
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Q37: The mineral which helps maintain fluid balance,
Q38: Most Americans consume _as much as sodium
Q39: Hypertension, hypernatremia, and bone loss are attributed
Q40: The most overconsumed sodium source is
A) sodium
Q41: Too much of one mineral, such as
Q43: The bioavailability of each mineral depends on
Q44: Oxalates (acids found in certain fruits and
Q45: Cooking legumes that contain phytates, can help
Q46: Polyphenols as well as oxalates in tea
Q47: Vitamin C enhances the absorption of iron
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