What is the name for a chilled potato and leek soup?
A) chowder
B) vichyssoise
C) minestrone
D) gazpacho
Correct Answer:
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Q12: A crème Dubarry is flavoured with:
A)carrots
B)celery
C)cauliflower
D)asparagus
Q13: What is the thickener in puréed soups?
A)roux
B)cornstarch
C)puréed
Q14: Stocks and broths are different in that
Q15: Which of the following would you not
Q16: Consommés should be:
A)stirred as soon as the
Q18: What is the name given to a
Q19: Which of the following is not a
Q20: Which of the following sets of ingredients
Q21: The word "clarification" also relates to clearmeat.
Q26: What is the garnish in chicken noodle
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