Both MyPlate and the Dietary Guidelines for Americans differ significantly from current eating patterns in the United States.
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Q41: Vegetarian diets may offer protection against heart
Q42: Many scientists estimate that trans fatty acids
Q43: Carbohydrates are the principal form of stored
Q44: A sudden increase in daily fiber,for example
Q45: The typical American consumes more than an
Q47: Most of the carbohydrates and other nutrients
Q48: The USDA recommends Americans consume two servings
Q49: Diets high in whole grains sometimes cause
Q50: Young children should get a higher percentage
Q51: Packaged-food labels are regulated by the FDA,while
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