Hand-rolled and hand-cut cake doughnuts should be allowed to rest before being fried.
Correct Answer:
Verified
Q22: Crêpes _ were once commonly made tableside
Q23: Yeast-raised doughnuts are made from a dough
Q24: Doughnuts that have fermented or proofed too
Q25: Yeast doughnuts fry best when they are
Q26: Frying time for doughnuts is about 5
Q28: Proper frying temperature for cake doughnuts is
Q29: Doughnuts and fritters that are fried at
Q30: Doughnuts should be glazed while still hot,
Q31: French doughnuts and beignets soufflés are both
Q32: French doughnuts that are not fried long
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents